Banana Pancakes ~ Gluten | Dairy Free ~ 2 Ingredient

I love breakfast foods! I will be honest I have a hard time not having breakfast for dinner at least once a week but since starting the 21 Day Fix Extreme I have been really dialing in my nutrition and eating clean. This system has really gotten me thinking outside the box and eating things I may not have thought of before. I want to share another great tasty and super easy breakfast item with you. I shared a recipe not too long ago for a 3 Ingredient pancake but sometimes we can't always use protein powder or you just want a change.

If you like bananas you will want to try these. They do taste like eggs and bananas but I love to add a tsp or so of natural peanut butter or almond butter on them with some more fruit on the side.

Ingredients:

1 medium banana
2 eggs

Directions:

Mash banana in a bowl very well.
Add 2 eggs and whisk banana and eggs together.
Heat a frying pan with coconut spray on it and cook your pancakes to your liking.

They will be thinner than regular flour pancakes but you can usually make 3-4 medium pancakes and stack them high!